Smokey Bacon Guacamole - 100.7 Jack FM San Diego Radio & DSC- sandiegojack

Ingredients

• 3 avocados
• 1/2 cup chunky red salsa
• 1 ounce ready bacon, cooked crisp and crumbled
• 1/2 - 1 chipotle pepper, minced
• Juice of 1/2 lime

Steps

1. Spoon out avo flesh and put in a small bowl
2. Mash a bit with the back of a fork - but not too much
3. Add salsa, bacon, chipotle pepper and lime juice
4. Mix well and serve