Sam the Cooking Guy - 100.7 Jack FM San Diego Radio & DSC- sandiegojack

August 28th: Experience Cooking with Beer!

Sam the Cooking Guy will be performing a cooking demonstration using his new favorite beer, Stella. More>>

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  • Old School Chocolate Wafer Log

    Old School Chocolate Wafer Log

    My mom used to made this years ago and I thought she was a genius for it. But when I went to make it the first time myself, I realized the recipe was right there on the wafer box. And even though she's still a genius, I think mine is a little better because I add Bailey's to the whipping and sliced almonds and shaved chocolate to the top.More >>
    My mom used to made this years ago and I thought she was a genius for it. But when I went to make it the first time myself, I realized the recipe was right there on the wafer box. And even though she's still a genius, I think mine is a little better because I add Bailey's to the whipping and sliced almonds and shaved chocolate to the top.More >>
  • Italian Sausage Burgers

    Italian Sausage Burgers

    Jeez, we all really love this. Just make it - no questions...More >>
    Jeez, we all really love this. Just make it - no questions...More >>
  • Creamy Chipotle Tequila Shrimp

    Creamy Chipotle Tequila Shrimp

    Named for my friend Chris, but not because he cooks - because he can't... or doesn't (same thing really). But he can fish so that partially makes up for it.More >>
    Named for my friend Chris, but not because he cooks - because he can't... or doesn't (same thing really). But he can fish so that partially makes up for it.More >>
  • Chris' Sand Bass Bacon Tacos

    Chris' Sand Bass Bacon Tacos

    Named for my friend Chris, but not because he cooks - because he can't... or doesn't (same thing really). But he can fish so that partially makes up for it.More >>
    Named for my friend Chris, but not because he cooks - because he can't... or doesn't (same thing really). But he can fish so that partially makes up for it.More >>
  • Tri Tip with Tomato Pepper Sauce

    Tri Tip with Tomato Pepper Sauce

    Friday, June 27 2014 11:44 AM EDT2014-06-27 15:44:58 GMT
    This trip tip is crazy good by itself, but served with the tomato/pepper stuff... it's insane.More >>
    This trip tip is crazy good by itself, but served with the tomato/pepper stuff... it's insane.More >>
  • Pesto Meatball French Bread Pizza

    Pesto Meatball French Bread Pizza

    Frozen meatballs, pesto & French bread tun into a wildly good pizza-kinda-thing.More >>
    Frozen meatballs, pesto & French bread tun into a wildly good pizza-kinda-thing.More >>
  • Hash Browns

    Hash Browns

    Onions, red pepper and bacon - how can you not like this? I make it with "Ready Crisp" bacon because you can throw it in at almost at the last minute without any necessary pre-cooking.More >>
    Onions, red pepper and bacon - how can you not like this? I make it with "Ready Crisp" bacon because you can throw it in at almost at the last minute without any necessary pre-cooking.More >>
  • Scrambled 'Eggchiladas'

    Scrambled 'Eggchiladas'

    This combines so many of my favorites into one perfect breakfast: eggs, refried beans, tortillas, eggs - you get the idea.More >>
    This combines so many of my favorites into one perfect breakfast: eggs, refried beans, tortillas, eggs - you get the idea.More >>
  • No Mayo Potato Salad

    No Mayo Potato Salad

    Who needs mayo when a potato salad tastes this good? Not me...More >>
    Who needs mayo when a potato salad tastes this good? Not me...More >>
  • Whole Grilled Filet of Beef

    Whole Grilled Filet of Beef

    Think one long filet mignon before it gets cut into individual steaks. And here's my thinking - one giant steak is easier to cook than about 10 small ones.More >>
    Think one long filet mignon before it gets cut into individual steaks. And here's my thinking - one giant steak is easier to cook than about 10 small ones.More >>
  • Dr. Pepper Float

    Dr. Pepper Float

    Remember root beer floats? This is a little different but is a great afternoon treat for at the office.More >>
    Remember root beer floats? This is a little different but is a great afternoon treat for at the office.More >>
  • Cool Asian Tots

    Cool Asian Tots

    Not sure what it is about tots, but they're one of the best things ever - and at times maybe THE best thing ever. And these ones are ridiculous.More >>
    Not sure what it is about tots, but they're one of the best things ever - and at times maybe THE best thing ever. And these ones are ridiculous.More >>
  • Bacon Wrapped Shrimp-Filled Jalapenos

    Bacon Wrapped Shrimp-Filled Jalapenos

    Stuffed with shrimp and cream cheese. These are ridiculously good.More >>
    Stuffed with shrimp and cream cheese. These are ridiculously good.More >>
  • Crab & Avo Grilled Cheese

    Crab & Avo Grilled Cheese

    I am most certainly a fan of crab. Whole, in parts or just the meat in a can - I love it all. But if buying in a can, get the pasteurized kind that's refrigerated - cuz the 'on-the-shelf' kind blows and pretty much anything you make with it will blow too.More >>
    I am most certainly a fan of crab. Whole, in parts or just the meat in a can - I love it all. But if buying in a can, get the pasteurized kind that's refrigerated - cuz the 'on-the-shelf' kind blows and pretty much anything you make with it will blow too.More >>
  • Raspberry Napoleon

    Raspberry Napoleon

    Traditionally, a Napoleon pastry is three layers of layers of cream pâtissière, whatever that is. The top is usually glazed with icing or fondant in alternating white and brown strips. This is nothing like that...but then you already figured that right?More >>
    Traditionally, a Napoleon pastry is three layers of layers of cream pâtissière, whatever that is. The top is usually glazed with icing or fondant in alternating white and brown strips. This is nothing like that...but then you already figured that right?More >>
  • Huli Huli Chicken

    Huli Huli Chicken

    Friday, March 28 2014 11:57 AM EDT2014-03-28 15:57:58 GMT
    We made this when we were shooting Livecast in Kauai and went crazy for it.More >>
    We made this when we were shooting Livecast in Kauai and went crazy for it.More >>
  • Bacon Beer Cheese Dip

    Bacon Beer Cheese Dip

    Friday, March 21 2014 11:55 AM EDT2014-03-21 15:55:22 GMT
    Cheese & beer & bacon. Really, do you need anything else?More >>
    Cheese & beer & bacon. Really, do you need anything else?More >>
  • Fluffy Chicken Pie in 6 Minutes

    Fluffy Chicken Pie in 6 Minutes

    It's as easy as pie... a fluffy, cheesy chicken pie.
    More >>
    It's as easy as pie... a fluffy, cheesy chicken pie.More >>
  • Shelly's Brawny Bacon Pie

    Shelly's Brawny Bacon Pie

    This ooey gooey quiche is delicious, but if I call it a quiche, nobody at home will eat it. Thus, the name Brawny Bacon Pie was born. Enjoy! - Shelly
    More >>
    This ooey gooey quiche is delicious, but if I call it a quiche, nobody at home will eat it. Thus, the name Brawny Bacon Pie was born. Enjoy! - ShellyMore >>
  • Crab Roll

    Crab Roll

    You've heard of a lobster roll? It's basically lobster salad in a hot dog bun. This is sort of the same thing except with crab - hence the name. And hence the lower price...More >>
    You've heard of a lobster roll? It's basically lobster salad in a hot dog bun. This is sort of the same thing except with crab - hence the name. And hence the lower price...More >>
  • Sriracha & Bacon Egg Salad Sandwich

    Sriracha & Bacon Egg Salad Sandwich

    We made this on the Livecast and everyone was very happy. VERY.More >>
    We made this on the Livecast and everyone was very happy. VERY.More >>
  • Coconut-Lime Chicken Wraps

    Coconut-Lime Chicken Wraps

    Simply amazing. You can't go wrong with this wrap!
    More >>
    Simply amazing. You can't go wrong with this wrap!More >>
  • Cap'n Crunch Seared Tuna

    Cap'n Crunch Seared Tuna

    Beautifully seared tuna that's been coated in the crushed Captain. Sounds stupid doesn't it? Well there's just something about the sweet crunchy outside and the tangy little mix you make for it.
    More >>
    Beautifully seared tuna that's been coated in the crushed Captain. Sounds stupid doesn't it? Well there's just something about the sweet crunchy outside and the tangy little mix you make for it.
    More >>
  • Seattle vs. Denver - Sam's Battle of the Foods

    Seattle vs. Denver - Sam's Battle of the Foods

    This week, Sam brings us two recipes - one from Seattle and one from Denver - in honor of Sunday's Big Game. Which one takes the cake?More >>
    This week, Sam brings us two recipes - one from Seattle and one from Denver - in honor of Sunday's Big Game. Which one takes the cake?More >>
  • Shelly's Loafing Pig and Potatoes

    Shelly's Loafing Pig and Potatoes

    In Sam's absence, Shelly hosted our cooking segment this morning with her fresh take on a traditional meatloaf.More >>
    In Sam's absence, Shelly hosted our cooking segment this morning with her fresh take on a traditional meatloaf.More >>
  • Blender Hollandaise

    Blender Hollandaise

    Hollandaise can be used for so many things and this one is simple, simple, simple.More >>
    Hollandaise can be used for so many things and this one is simple, simple, simple.More >>
  • Chicken & Bacon Pot Pie

    Chicken & Bacon Pot Pie

    Just like grandma's but it has bacon and is made in just about 10 minutes because of the jarred gravy, deli-roasted chicken and ready-made piecrust you already had.More >>
    Just like grandma's but it has bacon and is made in just about 10 minutes because of the jarred gravy, deli-roasted chicken and ready-made piecrust you already had.More >>
  • Chicken & Waffle Sandwich

    Chicken & Waffle Sandwich

    Friday, December 13 2013 11:48 AM EST2013-12-13 16:48:19 GMT
    Ah yes, the iconic chicken & waffles. A magical combination when served separately - but when turned into a sandwich with bacon & coleslaw...look the hell out.More >>
    Ah yes, the iconic chicken & waffles. A magical combination when served separately - but when turned into a sandwich with bacon & coleslaw...look the hell out.More >>
  • Chipotle Sloppy Joe

    Chipotle Sloppy Joe

    Prepare to get messy with the Chipotle Sloppy Joe. Maybe a little Alesmith ESB (Extra Special Bitter) to season the meat? We think yes.More >>
    Prepare to get messy with the Chipotle Sloppy Joe. Maybe a little Alesmith ESB (Extra Special Bitter) to season the meat? We think yes.More >>
  • Turkey & Stuffing Benedict

    Turkey & Stuffing Benedict

    I love traditional Eggs Benedict, but this made such a hit in our house it'll now be a regular breakfast item.More >>
    I love traditional Eggs Benedict, but this made such a hit in our house it'll now be a regular breakfast item.More >>
  • Cooking a Turkey with Sam the Cooking Guy

    Cooking a Turkey with Sam the Cooking Guy

    Plan ahead if you're cooking a frozen turkey. The safest way to thaw a bird is in the fridge; count on 24 hours for every 5 pounds of turkey.  So a 20 pound turkey will take four days.More >>
    Plan ahead if you're cooking a frozen turkey. The safest way to thaw a bird is in the fridge; count on 24 hours for every 5 pounds of turkey.  So a 20 pound turkey will take four days.More >>
  • Pasta with Clear Sauce

    Pasta with Clear Sauce

    So simple yet totally great! You have to like garlic for this one though.More >>
    So simple yet totally great! You have to like garlic for this one though.More >>
  • Sriracha Popcorn

    Sriracha Popcorn

    Makes one damn good bag. Why put sriracha in popcorn? Because we can, obviously.More >>

    Makes one damn good bag. Why put sriracha in popcorn? Because we can, obviously.More >>

  • Shelly's Bacon On Your Nuts

    Shelly's Bacon On Your Nuts

    Friday, October 18 2013 12:49 PM EDT2013-10-18 16:49:56 GMT
    Shelly filling in for Sam the Cooking Guy.More >>
    Shelly filling in for Sam the Cooking Guy.More >>
  • Shelly's Two Meat ChiliWack

    Shelly's Two Meat ChiliWack

    Shelly filling in for Sam the Cooking Guy.More >>
    Shelly filling in for Sam the Cooking Guy.
    More >>
  • Honey Mustard Steaks

    Honey Mustard Steaks

    You can almost pull this off in under 10 minutes - start to finish. The thin steaks help, but the rest is super simple as well.More >>
    You can almost pull this off in under 10 minutes - start to finish. The thin steaks help, but the rest is super simple as well.More >>
  • Vegetable Fajitas

    Vegetable Fajitas

    Friday, September 6 2013 11:48 AM EDT2013-09-06 15:48:36 GMT
    Man I love these. You can add a bunch of other stuff like salsa, cilantro, carrots or whatever - but I like 'em (as Billy Joel would say) "just the way they are."More >>
    Man I love these. You can add a bunch of other stuff like salsa, cilantro, carrots or whatever - but I like 'em (as Billy Joel would say) "just the way they are."More >>
  • Sam the Cooking Guy as Martha Stewart

    Sam the Cooking Guy as Martha Stewart

    Mushrooms, crab and puff pastry - how can that be bad?More >>
    Mushrooms, crab and puff pastry - how can that be bad?More >>
  • Sam the Cooking Guy Tells Kathie Lee and Hoda to Pipe Down!

    Sam the Cooking Guy Tells Kathie Lee and Hoda to Pipe Down!

    He's officially the first person to get these two talk show hosts to shut up.
    More >>
    He's officially the first person to get these two talk show hosts to shut up.More >>
  • Mexican Street Corn

    Mexican Street Corn

    This is stupid good.
    More >>
    This is stupid good.
    More >>
  • Fresh Mango and Lime Ice

    Fresh Mango and Lime Ice

    The perfect dessert after a big dinner. The recipe calls for rum and you can use whatever you like - but the coconut in Malibu Rum gives it a amazing tropicalness - is that a word?More >>
    The perfect dessert after a big dinner. The recipe calls for rum and you can use whatever you like - but the coconut in Malibu Rum gives it a amazing tropicalness - is that a word?More >>
  • Chorizo & Cheese Torta

    Chorizo & Cheese Torta

    I had this in Cabo recently and couldn't wait to try to make it myself when I got back. And btw...I nailed it.More >>
    I had this in Cabo recently and couldn't wait to try to make it myself when I got back. And btw...I nailed it.More >>
  • Pepperoni Pizza Appetizers

    Pepperoni Pizza Appetizers

    To make this really simple, it can all be mixed in a Cuisinart. Unless, like me, you don't have one and need to cut everything into tiny pieces by hand.More >>
    To make this really simple, it can all be mixed in a Cuisinart. Unless, like me, you don't have one and need to cut everything into tiny pieces by hand.More >>
  • Chocolate Chip Raspberry Pancakes

    Chocolate Chip Raspberry Pancakes

    Of course you can make these from a package mix, but I make these with my kids and they prefer more than less when it comes to the preparation. Not to mention they're pretty darn good!More >>
    Of course you can make these from a package mix, but I make these with my kids and they prefer more than less when it comes to the preparation. Not to mention they're pretty darn good!More >>
  • Pizza Eggs

    Pizza Eggs

    Forget about eating cold pizza...Pizza Eggs RULE!More >>
    Forget about eating cold pizza...Pizza Eggs RULE!More >>
  • Chocolate Brownie Surprise

    Chocolate Brownie Surprise

    The real surprise is the raspberry jam you hide between the brownie and ice cream that no one will be expecting.More >>
    The real surprise is the raspberry jam you hide between the brownie and ice cream that no one will be expecting.More >>
  • Pork Tenderloin

    Pork Tenderloin

    You'll dig this - it's as good as it looks. Oops, you can't see it can you? Guess you'll just have to take my word for it then...More >>
    You'll dig this - it's as good as it looks. Oops, you can't see it can you? Guess you'll just have to take my word for it then...More >>
  • Chili Cornbread and Honey Butter

    Chili Cornbread and Honey Butter

    'Just add water' cornbread mix and plain ol' chili powder make a great and simple combo. And the honey butter...well that just speaks for itself.More >>
    'Just add water' cornbread mix and plain ol' chili powder make a great and simple combo. And the honey butter...well that just speaks for itself.More >>
  • Corned Beef Balls

    Corned Beef Balls

    I didn't even know corned beef had...oh never mind. These little one biters are perfect for an appetizer, after school or late night corned beef snack.More >>
    I didn't even know corned beef had...oh never mind. These little one biters are perfect for an appetizer, after school or late night corned beef snack.More >>
  • Kaplan Special

    Kaplan Special

    My mom's old school breakfast - it's perfection on a plate. And if you don't like it, you'd basically be saying you don't like my mom - and I don't think you want to say that.More >>
    My mom's old school breakfast - it's perfection on a plate. And if you don't like it, you'd basically be saying you don't like my mom - and I don't think you want to say that.More >>
  • Hoisin Chicken Lettuce Cups

    Hoisin Chicken Lettuce Cups

    Think Asian chicken tacos served in lettuce cups.More >>
    Think Asian chicken tacos served in lettuce cups.More >>
  • Ciao Bella

    Ciao Bella

    Only two ingredients, plus a lemon slice, and you're on your way to a refreshing treat.More >>
    Only two ingredients, plus a lemon slice, and you're on your way to a refreshing treat.More >>
  • Quick Pierogies

    Quick Pierogies

    Pretty much every ethnic group has some kind of dumpling, and this is the Polish version - and I fricking love them. This is also the best reason to make sure you have leftover mashed potatoes.More >>
    Pretty much every ethnic group has some kind of dumpling, and this is the Polish version - and I fricking love them. This is also the best reason to make sure you have leftover mashed potatoes.More >>
  • Tomato Beef Chow Mein

    Tomato Beef Chow Mein

    Here's a boyhood favorite using classic instant ramen noodles.
    More >>
    Here's a boyhood favorite using classic instant ramen noodles.
    More >>
  • Sweet & Spicy Flank

    Sweet & Spicy Flank

    A good flank steak is one of my favorite things. Just remember you have a day of marinating ahead of you before you can eat it...More >>
    A good flank steak is one of my favorite things. Just remember you have a day of marinating ahead of you before you can eat it...More >>
  • Smokey Bacon Guacamole

    Smokey Bacon Guacamole

    Really - you're not doubting this are you?More >>
    Really - you're not doubting this are you?More >>
  • Five Minute Beer Bread

    Five Minute Beer Bread

    No light, airy little breads for me. I like a heavy, dense loaf - still warm with butter. Plus, you make this in about 5 minutes - what could be better?More >>
    No light, airy little breads for me. I like a heavy, dense loaf - still warm with butter. Plus, you make this in about 5 minutes - what could be better?More >>
  • French Onion Soup

    French Onion Soup

    A beautiful French woman wanted a divorce from her husband, so she started cooking with onions, which he hated. The plan backfired because the soup was so delicious, her husband asked for it everyday.
    More >>
    A beautiful French woman wanted a divorce from her husband, so she started cooking with onions, which he hated. The plan backfired because the soup was so delicious, her husband asked for it everyday.
    More >>
  • Spinach, Mushroom & Bacon Frittata

    Spinach, Mushroom & Bacon Frittata

    This easy frittata throws together in no time, and is made even easier if you use my favorite 'Ready Bacon'.More >>
    This easy frittata throws together in no time, and is made even easier if you use my favorite 'Ready Bacon'.More >>
  • Cranberry Marg

    Cranberry Marg

    Monday, November 19 2012 11:08 AM EST2012-11-19 16:08:32 GMT
    Dave is making these for Thanksgiving! Here's Sam's recipe in case you'd like to try them too.
    More >>
    Dave is making these for Thanksgiving! Here's Sam's recipe in case you'd like to try them too.More >>
  • Sam Salutes Our Military

    Sam Salutes Our Military

    Sam The Cooking Guy SALUTES our military at a special event. Sam the Cooking Guy will be celebrating the upcoming Thanksgiving holiday by preparing Grilled Turkey & Stuffing Tacos and Chipotle Baked Beans.
    More >>
    Sam The Cooking Guy SALUTES our military at a special event. Sam the Cooking Guy will be celebrating the upcoming Thanksgiving holiday by preparing Grilled Turkey & Stuffing Tacos and Chipotle Baked Beans for military and military family members.More >>
  • Meatball Stroganoff

    Meatball Stroganoff

    Remember the old days? Like when everyone thought it was cute that Michael Jackson had so many children as friends?
    More >>
    Remember the old days? Like when everyone thought it was cute that Michael Jackson had so many children as friends? Well those days are gone, but the food doesn't have to be. This is so quick and wonderful. Make a bunch of it and gather round an old episode of Seinfeld. Ahh, the memories...More >>
  • Maple Chops

    Maple Chops

    An amazingly stupid sounding, but fantastic combo. I like using the raw dough you can buy - but it works well with a store-bought crust like a Boboli (see #10 in directions if you do).More >>
    An amazingly stupid sounding, but fantastic combo. I like using the raw dough you can buy - but it works well with a store-bought crust like a Boboli (see #10 in directions if you do).More >>
  • Mashed Potato & Bacon Pizza

    Mashed Potato & Bacon Pizza

    An amazingly stupid sounding, but fantastic combo. I like using the raw dough you can buy - but it works well with a store-bought crust like a Boboli (see #10 in directions if you do).More >>
    An amazingly stupid sounding, but fantastic combo. I like using the raw dough you can buy - but it works well with a store-bought crust like a Boboli (see #10 in directions if you do).More >>
  • Sam's Taste Tour - Shock Top - Photos!

    Sam's Taste Tour - Shock Top

    See the photos!
    More >>
    See the photos!
    More >>
  • Easy Bunuelos

    Easy Bunuelos

    Bunuelos: dough that's been deep fried and sugar'd. If you know me, you know I don't make my own dough. And I certainly don't deep fry.More >>
    Bunuelos: dough that's been deep fried and sugar'd. If you know me, you know I don't make my own dough. And I certainly don't deep fry.


    More >>
  • Grilled Rosemary Chicken Sandwich

    Grilled Rosemary Chicken Sandwich

    Friday, June 29 2012 12:18 PM EDT2012-06-29 16:18:16 GMT
    See how sophisticated this sounds? It's really only a chicken sandwich, just made a little differently using the Ciabatta bread.More >>
    See how sophisticated this sounds? It's really only a chicken sandwich, just made a little differently using the Ciabatta bread.More >>
  • Artichokes

    Artichokes

    It's easy to forget about these prickly, goofy-looking things in the supermarket. But they're so good you shouldn't - they make a great appetizer.
    More >>
    It's easy to forget about these prickly, goofy-looking things in the supermarket. But they're so good you shouldn't - they make a great appetizer. Sometimes we have them right with the rest of our dinner. Don't forget about the artichoke hearts after...More >>
  • Steak with Chipotle Lime Butter

    Steak with Chipotle Lime Butter

    A tender steak topped with a great butter flavor.More >>
    A tender steak topped with a great butter flavor.More >>
  • Brisket Grilled Cheese

    Brisket Grilled Cheese

    How do you spell comfort food? I spell it: B-r-i-s-k-e-t G-r-i-l-l-e-d C-h-e-e-s-e. btw - check the site for the brisket recipeMore >>
    How do you spell comfort food? I spell it: B-r-i-s-k-e-t G-r-i-l-l-e-d C-h-e-e-s-e. btw - check the site for the brisket recipeMore >>
  • Bruschetta Pasta

    Bruschetta Pasta

    Monday, June 18 2012 1:13 PM EDT2012-06-18 17:13:37 GMT
    My friend Sara reminds me that technically, bruschetta means 'grilled bread' and NOT the tomato, basil garlic deal that you put on top. Happy Sara?More >>
    My friend Sara reminds me that technically, bruschetta means 'grilled bread' and NOT the tomato, basil garlic deal that you put on top. Happy Sara? That having been said, this recipe is bruschetta pasta - pasta with tomatoes, basil and garlic - as apposed to pasta with grilled bread.More >>
  • Philly Cheese Steak

    Philly Cheese Steak

    Here's the thing - I've never been to Philly, I don't know anyone from Philly and even if I did I'm sure they would say I did something wrong here.
    More >>
    Here's the thing - I've never been to Philly, I don't know anyone from Philly and even if I did I'm sure they would say I did something wrong here. But you know what? I don't worry about them because this is awesome with out their advice. Just make it and enjoy it.More >>
  • Flank Steak with Bourbon & Brown Sugar

    Flank Steak with Bourbon & Brown Sugar

    Five ingredients that just go together really well. If you don't like bourbon...wait, you don't like bourbon?More >>
    Five ingredients that just go together really well. If you don't like bourbon...wait, you don't like bourbon?More >>
  • Boneless pork loin chops

    Boneless pork loin chops

    A simple little marinade with beer from Anheuser-Busch. If the 'little black dress' had a food cousin - this could be it.More >>
    A simple little marinade with beer from Anheuser-Busch. If the 'little black dress' had a food cousin - this could be it.More >>
  • Tuna tacos with mango

    Tuna tacos with mango

    I'll be the first to admit that tuna tacos don't really sound very good - but they are. In fact, they're deeelicious.More >>
    I'll be the first to admit that tuna tacos don't really sound very good - but they are. In fact, they're deeelicious.More >>
  • Grilled buffalo chicken salad

    Grilled buffalo chicken salad

    A supper awesome buffalo chicken salad!More >>
    A supper awesome buffalo chicken salad!More >>
  • BBQ Chicken Calzone

    A great rub that gives a ton of smokey flavor - we love this.More >>
    A great rub that gives a ton of smokey flavor - we love this.More >>
  • Grilled Chipotle Flat Iron Steaks

    Friday, March 2 2012 12:15 PM EST2012-03-02 17:15:54 GMT
    A great rub that gives a ton of smokey flavor - we love this.More >>
    A great rub that gives a ton of smokey flavor - we love this.More >>
  • Kaplan Special

    Kaplan Special

    My mom's old school breakfast - it's perfection on a plate. And if you don't like it, you'd basically be saying you don't like my mom - and I don't think you want to say that. More >>
    My mom's old school breakfast - it's perfection on a plate. And if you don't like it, you'd basically be saying you don't like my mom - and I don't think you want to say that. More >>
  • Pasta with Vodka & Fresh Herbs

    Pasta with Vodka & Fresh Herbs

    So simple with just a hint of vodka and an assload of fresh herbs. I love this.More >>
    So simple with just a hint of vodka and an assload of fresh herbs. I love this.More >>
  • Baked Ravioli

    Baked Ravioli

    Keep extra ravioli in the freezer and you'll be set for a last minute, unexpected gathering. Buy the larger ones - you eat these with your fingers and the bigger ones are more fun.More >>
    Keep extra ravioli in the freezer and you'll be set for a last minute, unexpected gathering. Buy the larger ones - you eat these with your fingers and the bigger ones are more fun.More >>
  • Doughnutmisu

    Doughnutmisu

    Think Tiramisu, but with powdered doughnuts - yes, it's that simple. And a pretty bitchin name I might add...More >>
    Think Tiramisu, but with powdered doughnuts - yes, it's that simple. And a pretty bitchin name I might add...More >>
  • Grilled Asian rib eye

    Grilled Asian rib eye

    These simple ingredients make for a classic Asian flavor that's good on a ton of things.More >>
    These simple ingredients make for a classic Asian flavor that's good on a ton of things.More >>
  • Godfather food - Spaghetti Carbonara

    Godfather food - Spaghetti Carbonara

    Aside from maybe the bacon (which frankly you could keep in the freezer and pull out at the last moment) this is a perfect example of "oh yeah, I've got that stuff already" kind of recipe.
    More >>
    Aside from maybe the bacon (which frankly you could keep in the freezer and pull out at the last moment) this is a perfect example of "oh yeah, I've got that stuff already" kind of recipe. And isn't that what this is about - great food made easily?More >>
  • Meatball Sands

    Meatball Sands

    Once again, another frozen item to the rescue.More >>
    Once again, another frozen item to the rescue.More >>
  • Cornish Pastie -or- Cornish Pasty

    Cornish Pastie -or- Cornish Pasty

    These were basically 'fast food' for miners in the old days - portable lunches that included meat, vegetables and potatoes.More >>
    These were basically 'fast food' for miners in the old days - portable lunches that included meat, vegetables and potatoes.More >>
  • Grilled Chili-Lime Corn

    Grilled Chili-Lime Corn

    Don't even question this - just make it. I made it for my brother-in-law, Brian ages ago, and he's still talking about it.


    More >>
    Don't even question this - just make it. I made it for my brother-in-law, Brian ages ago, and he's still talking about it.


    More >>
  • Sam the Cooking Guy - Recipes

    Sam the Cooking Guy - Recipes

    Spend an evening with Sam the Cooking Guy! Saturday, Oct 2, 2010 at 6:00 pm. Enjoy a cooking demonstration, appetizers from local restaurants, live performances, and incredible auction items.More >>
    Spend an evening with Sam the Cooking Guy! Saturday, Oct 2, 2010 at 6:00 pm at the Joan B. Kroc Theatre. Enjoy a cooking demonstration, appetizers from local restaurants, live performances, and incredible auction items.More >>
  • Sam the Cooking Guy

    Sam the Cooking Guy

    Sam the Cooking Guy shares his favorite pasta recipe! Don't go another day eating Smucker's Crustables for dinner...try this recipe!More >>
    Sam the Cooking Guy shares his favorite pasta recipe! Don't go another day eating Smucker's Crustables for dinner...try this recipe!More >>
  • Cap'n Crunch French Toast

    Cap'n Crunch French Toast

    A stupidly great version of original French toast. Kids will love it, but why waste it on them? Btw, you know I'm right.More >>
    A stupidly great version of original French toast. Kids will love it, but why waste it on them? Btw, you know I'm right.More >>

  • The Sam Livecast is a cross between a radio talk show and a TV cooking show. Watch them now!

  • Wanna watch Sam? Check your local listings for days and times.
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